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CHEM 3650  FUNDAMENTALS OF BIOCHEMISTRY (3 credits)

A survey of biochemistry emphasizing: cell structure, energy, and water; amino acid and protein structure/function, enzymes, and protein isolation; carbohydrates and carbohydrate metabolism (glycolysis, glycogen metabolism); aerobic metabolism (citric acid cycle and oxidative phosphorylation); lipids, membranes, transport, cholesterol, and lipid metabolism; and nucleic acids. (Fall, Spring)

Prerequisite(s)/Corequisite(s): CHEM 2210 and CHEM 2214 or CHEM 2260 and CHEM 2274 with a grade of C- or better. Other comparable courses taken at accredited colleges or universities are acceptable. CHEM 3654 must be taken concurrently.