CHEM 8666 BIOCHEMISTRY II (3 credits)
A continuation of the study of the structure and function of biomolecules and biochemical reactions with an emphasis on metabolism of carbohydrates, lipids, amino acids and nucleotides, and the chemistry of signal transduction and genetic information transfer. (Spring) (Cross-listed with BIOL 4660, BIOL 8666, CHEM 4660).
Prerequisite(s): CHEM 8656 and CHEM 8654 or BIOL 8656 and BIOL 8654 with a grade of B- or better. CHEM 8664 must be taken concurrently.